So I am just now hearing of this sugar shortage that we are suppose to be in, and I am telling you it just won't work out with my plans. Exactly how am I suppose to bake glorious pies, cakes, cookies, and all sorts of goodies with a sugar shortage going on?
I had noticed that the price of a bag of sugar had gone up, but I just assumed the store I shop at was using the fact that it had no competition to raise the prices. It looks like I am going to have to go buy several of the twenty-five pound bags of sugar to store because I just simply can not be without sugar. I am telling you a sugar shortage will just not do.