This post has been updated with photos here.
This is one of our favorite foods cooked on the grill. It's always a crowd pleaser when we serve it at gatherings.
Ingredients:
Cabbage, cut into 8 wedges
Bacon
Butter
Directions
Wrap a wedge of cabbage with a slice of bacon and place on a piece of aluminum foil. Place 1 teaspoon of butter on top of cabbage wedge, and finish wrapping with foil. Cook on grill for about 45 minutes.
No comments:
Post a Comment